Zucchini and Squash Au Gratin

This is an amazing side dish and cooks up so quick it won't heat your kitchen up. For an even better taste, smoke it in the smoker!

iklan tengah

Ingredients

• 2 Tbsp
• butter
• 1 large
• zucchini, sliced
• 1 large
• yellow squash, sliced
• 2 medium
• shallots, minced
• 1 tsp
• garlic (fresh or jar)
• 1/2 c
• heavy cream
• shredded cheese, just a handful to sprinkle
• salt and pepper, to taste
• sprinkle of oregano
• Parmesan cheese, to taste

INTRUCTIONS :

1. Preheat oven to 450 degrees.
2. In a large skillet, saute shallots and garlic in the butter. Cook until shallots are translucent.
3. Add zucchini, squash and heavy cream. Add salt, pepper, and Parmesan cheese.
4. Cook 8 to 10 minutes or until mixture is bubbly.
5. Transfer to an oven safe baking dish and sprinkle with a little more Parmesan and shredded cheese.
6. Bake for 10 to 14 minutes or until mixture is bubbly and golden brown on top.

Recipe Adapted From justapinch.com