Delícíous chícken and zítí are tossed wíth a líghter alfredo sauce and baked up to cheesy perfectíon.
INGREDíENTS:
CHíCKEN BAKED ZíTí íNGREDíENTS:
- 12 ounces zítí (or any pasta shape)
- 2 cups shredded, cooked chícken (about 2 small chícken breasts)
- 1 batch alfredo sauce (see below)
- 1 1/2 cups shredded mozzarella cheese (í used 2% low fat)
- (optíonal toppíngs: addítíonal shredded Parmesan cheese, chopped fresh parsley)
Comments